Meatloaf Recipe Uk Mary Berry
Place all the ingredients in a large mixing bowl and mix thoroughly it s best to use your hands here.
Meatloaf recipe uk mary berry. Mix in bread milk egg 2 tablespoons mustard and 1 4 cup ketchup. In a small bowl stir together remaining mustard ketchup and brown sugar. Pour on top of the meat loaf.
Drain on kitchen paper and then arrange on a lovely serving dish. Heat the oven to 180c 350f gas4. Serve hot or cold garnished with salad leaves and fresh herbs.
Brush the whole meatloaf generously with most of the glaze. Add the beef pork sausage meat 3 tbsp of the ketchup 1 tbsp of the worcestershire sauce breadcrumbs parsley egg salt and plenty of freshly ground black pepper to the vegetables and mix with clean hands until thoroughly combined. Wrap tightly in the foil forming a meatloaf shape.
Leave to cool for 10 15 minutes. Cook in the oven for 30 minutes then remove and brush with the glaze again. Preheat the oven to 200c fan oven 180c gas 6.
Mary berry trained at the cordon bleu in paris and bath school of home economics. 13 items magazine subscription save 32 and get a three tier steamer worth 44 99 make your own meatloaf for an easy and budget friendly meal that will feed a crowd. Mary berry is one of the best known and respected cookery writers and broadcasters in the uk.
In a large bowl thoroughly mix ground beef onion salt pepper and garlic powder. Place the leaves in the tray of hot water and leave to soften for a few minutes. Place the meatloaf on top of the leaves.