Recipe Ham And Cheese Quiche

Beat eggs with milk salt and pepper in bowl.

Recipe ham and cheese quiche. Spoon over the cheese mixture. The smoky sweet taste of the ham brings the accent while the cheese binds the flavors. Or use this frittata muffins recipe made using milk switch fillings with this ham and cheese.

Pour the flour and egg mixture over mushrooms. Quiche can be filled with any number of fridge scraps chopped or torn raw roasted or thawed frozen vegetables bits of grated or crumbled cheese caramelized onions cooked meat to name just a few. Grease the pan well then make per recipe.

Pour into pie shell. Add in the diced onion and cook 3 5 minutes or until soft and translucent. Pour egg mixture over filling in pie crust.

Add the butter to a nonstick pan and melt over medium high heat. In a large bowl whisk eggs cream salt and pepper until blended. Muffin tins it will probably fill 10 muffin holes.

Bake until a knife inserted in the center comes out clean 35 40 minutes. Top with the ham then sprinkle with the remaining cheese. Though there are infinite quiche possibilities i find myself returning to a classic combo ham and cheese time and time again.

Place swiss cheese flat in the pie crust. Scatter ham cheeses and green onions in bottom of pie crust. In a large bowl whisk together heavy cream eggs salt and pepper.