Jambalaya Recipe Budget Bytes

Add the vegetable oil to a large pot along with the chopped chicken thighs and chorizo squeeze the chorizo out of the casing.

Jambalaya recipe budget bytes. Mince two cloves of garlic and add them to the pot. Add the chicken broth and a handful of chopped fresh parsley. Do yourself a favor and get one.

Add the sausage and vegetable oil to a large pot and cook over medium heat until the sausage is well browned about 5 minutes. It s easy to see why this is the number one favorite recipe of budget bytes readers. Bring the stock to the boil add the prawns and simmer for 2 3 minutes then remove from the stock and put both to one side.

Add the sausage and cooking oil to a deep skillet or dutch oven and sauté over medium heat until the sausage is well browned. Sauté for one minute or until the garlic is soft and fragrant. Slice the sausage into inch thick slices.

Don t worry if the sausage begins to brown on the bottom of the skillet. Slice the smoked sausage into rounds or half moons and add them to the slow cooker along with the chicken thighs oregano thyme paprika cayenne and freshly cracked pepper. Add the bag of frozen seasoning mix and sauté until heated through 3 5 minutes.

Cook the meat over medium heat until the chorizo is browned and the chicken is white and firm about 7 10 minutes. Jun 11 2017 slow cooker jambalaya is a louisiana classic made simple with all the big flavor and half the effort. Cut the chicken thighs into small one inch chunks.

Step by step photos. That s extra flavor that will cook into the rice later. Pour the diced tomatoes and all their juices over the meat and spices in the slow cooker.